Main menu

Pages

Edit post

Our #1 keto pancakes breakfast recipe

مريم
(0)

 

Our #1 keto pancakes breakfast recipe

  • 05m prep
    •  
  • 10m cook
    •  
  • makes 10

    • Looking for an easy ketogenic diet breakfast option? Made from almond flour, cream cheese and eggs, this low-carb keto pancake recipe is just the thing you need.


    Allergens: Recipe may contain tree nut, egg, milk, lactose and alcohol.

    9 Ingredients

    • 80g (2/3 cup) almond meal
    • 125g cream cheese, chopped, at room temperature
    • 3 eggs
    • 1 tsp vanilla extract
    • 1/4 tsp baking powder
    • Melted butter, to cook
    • Butter, to serve
    • Coles Pistachios, chopped, to serve
    • Fresh raspberries, to serve (optional)

    3 Method Steps

    • Step 1
      Use a wooden spoon to beat together the almond meal and cream cheese until combined. Gradually beat in the eggs until well combined and lump-free. Stir in the vanilla and baking powder.
    • Step 2
      Brush a non-stick frying pan with the melted butter. Place over medium heat. Pour in about three 1/4 cup measures of the mixture and cook for 2 minutes or until the underside is golden. Carefully turn (the pancakes are a bit fragile) and cook for a further minute. Transfer to a plate and continue with the rest of the batter.
    • Step 3
      Serve pancakes topped with butter, pistachios and raspberries, if using.


    Latest articles from : almonds

    Comments

    Post a Comment

    COMMENT HERE

    table of contents title